JUVO RE JUVO NATE YOURSELF!

Food

  • JUVO Pineapple Sherbet

    21ER-A1

    700g Pineapple, 50g lemon, 20g JUVO, 1T honey (or depend on your preference)

    1. Cut pineapple in a half, and grind it.
    2. Squeeze lemon and lemon juice.
    3. Blend 1, 2, and honey, and then freeze it at least 1 hour.
    4. After that, stir 3, and then freeze it again for duration of 1 hour.
    5. Mix JUVO and 4 to enjoy.